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Recipe of Homemade Tartiflette

Tartiflette

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Tartiflette. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tartiflette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartiflette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartiflette is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tartiflette estimated approx 30 min.

To begin with this particular recipe, we must first prepare a few components. You can have Tartiflette using 5 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Tartiflette:

  1. 4-5 pommes de terre
  2. 1/2 oignon
  3. 150 g lardon
  4. 4 c. à soupe crème fraîche
  5. 1 reblochon

Steps to make to make Tartiflette

  1. Faire cuire les pommes de terre dans de l'eau bouillante. Pour savoir si les pommes de terre sont bien cuites, il faut que la lame de couteau ressorte sans problème.
  2. Préchauffer le four à 210°C
  3. Éplucher et découper les pommes de terre en rondelles.
  4. Dans une poêle, faire revenir les lardons et oignon.
  5. Dans un plat à gratin, mettre une première couche de pommes de terre puis 2 cuillère à soupe de crème fraîche, le mélange lardon-oignon, de nouveau 2 cuillère de crème fraîche. Deuxième couche de pomme de terre et terminé avec le reblochon coupé en lamelles
  6. Mettre au four pendant 30-35 min

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Tartiflette. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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