6+ Bread Pakoda Ideas
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Bread pakoda. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Bread pakoda is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Bread pakoda is something which I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Bread pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Bread pakoda using 17 ingredients and 8 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Bread pakoda:
- 3 Potatoes, boiled & mashed
- 1 green chilli chopped
- 1 inch Ginger chopped
- Pinch Turmeric powder
- 1/4 tsp Kashmiri red chilli powder
- 1/2 tsp Dry mango powder 2 tbsp coriander chopped
- 1/2 tsp Chaat masala
- 1/4 tsp salt
- For batter:
- 1 cup Besan/ Chickpea powder
- Pinch Turmeric powder
- 1/2 cup Water
- 1 tsp Soda
- Pinch Salt
- 1 tsp Red chilli powder
- 6 Bread
- As required Oil for frying
Steps to make to make Bread pakoda
- Take a bowl and add boil mashed potatoes and add green chilli, ginger, coriander leaves, dry mango powder, salt and pinch haldi properly mix all ingredients.
- Then take a bread slice and spread aloo mixture.
- Cover with another bread slice.
- And cut half slice.
- Take a besan in bowl add salt, soda, haldi, red chilli powder and water.
- Prepare dip with proper consistency.
- Besan batter covering both sides. Deep fry immediately into hot oil.
- Splash oil over bread pakora and fry on medium flame flipping occasionally.
Fry till the pakora turns golden and crisp.
Finally, serve bread pakoda.
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This isn't a complete overview to fast and very easy lunch dishes however its good something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare delicious dishes for your family members without doing too many heavy meals on your trip.
So that's going to wrap this up with this exceptional food How to Prepare Super Quick Homemade Bread pakoda. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!