6+ Bread Pakoda For You
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Bread pakoda. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Bread pakoda is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Bread pakoda is something that I have loved my entire life.
Many things affect the quality of taste from Bread pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Bread pakoda using 5 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Bread pakoda:
- 4 piece Bread
- 4 spoon Besan
- 2 Boiled potato
- as per taste Red chilli powder, haldi, coriander powder,
- as required Oil for deep fry
Steps to make to make Bread pakoda
- Mash the potatoes add salt red chilli, coriander powder and mix it well.
- Fill mashed potatoes in bread slice and cover with 2 and bread.
- Now make a following consistency batter of besan and add salt in it.
- Take a kadai add oil and heat it on high flame. Now take filled bread dip in to batter. Take out and deep fry in oil till golden brown.
- Take out after fry and cut in to 2 pieces. Bread pakoda is ready.
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This isn't a total guide to quick and simple lunch dishes yet its good food for thought. With any luck this will certainly obtain your creative juices flowing so you can prepare tasty dishes for your family members without doing a lot of heavy meals on your trip.
So that is going to wrap this up for this exceptional food Recipe of Quick Bread pakoda. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!